Klong offers authentic Bangkok cuisine in the East Village. In Thai, ‘klong’ means canal – these are relaxing sites of refuge and escape from the frenetic city streets. Similarly, Klong is an underground oasis of tranquility and savory fare. Inside you’ll see a labyrinth of waterfalls and a gold steel ribbon traveling the walls of the entire restaurant, hear the sounds of lounge music, and smell delicious scents emanating from the kitchen. All vegetables are naturally raised and fruit, seafood, and meats are purchased daily.
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