• Online

  • Website

    ardynnyc.com

  • Hours

    5pm - 12am Tuesday - Thursday, 5pm - 1am - Friday - Saturday

  • Telephone

    646-490-8772

  • Description

    Helmed by chefs Adam Bordonaro and Ryan Lory, Ardyn is an American Restaurant where fresh ingredients are at the forefront of modern techniques.

    The  farm-to-table concept features a menu of locally sourced small-batch ingredients.

    Included within the space is technique driven cocktail bar, an à la carte menu in the dining room, and a seven seat experiential chefs counter.

    Find out more and make your reservations right here.

  • Map