Olio e Piu

Olio Pizza e Piu brings the West Village an authentic Neapolitan trattoria and enoteca. Olio preserves the true richness and character of pizzas, antipasti and pasta, conjuring the smells and tastes that fill the streets of southern Italy. Olio makes its genuine Neapolitan dishes in a wood-burning brick oven as they have for generations in Italy.